10. Чай Лунцзин Чай Лунцзин, что дословно переводится как "колодец дракона", является одним из лучших и самых популярных китайских чаев. Он представляет собой разновидность панировочно обжаренного зеленого чая. После обжарки листья должны быть изумрудного цвета, широкими, плоскими, гладкими и ломкими. При заваривании этот чай дает зелено-золотистую заварку с освежающим вкусом и мягким растительным ароматом, который…

Love it or not, Earl Gray is undeniably the great champion of tea flavors. It is one of the most commonly consumed teas in the world. Earl Gray blends come in hundreds of varieties and are the inspiration for culinary endeavors around the world. The demand for this tea is so great that it is…

In recent years, Pu-erh tea has attracted a lot of attention. As its popularity grows, more and more tea lovers want to learn more about pu-erh. Before talking about the benefits of pu-erh tea, how to brew it correctly and what are its main types, you should understand what pu-erh tea is and why it…

Many people consider oolong tea to be a type of black tea or sometimes green tea. In this article, we would like to answer the question "Is oolong tea black tea?" and tell you about oolong tea in general. What is oolong tea? Oolong tea is a completely different type of tea than black or…

Darjeeling tea is a well-known variety of tea that is exported all over the world. It grows in the Darjeeling region of West Bengal, India. Darjeeling tea is unique in that its leaves can be processed in a variety of ways, resulting in black, green, white or oolong tea. Fast Facts Origin: Darjeeling District, West…